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Dad’s Tofu Scramble

Firm Tofu, Drained

1 Small Onion Chopped

2-3 Stalks of Celery Chopped

Shredded Cheese

1 tsp. Cumin

In a pan on Medium heat cook up onion and celery with a tablespoon of water till them become soft and translucent. Take your block of drained tofu and crumble it in the pan. Heat through and sprinkle with cumin and cheese. Turn off heat and add lid to help melt the cheese. Done. 

My variation:

I had just cooked up a couple of pieces of bacon for sandwiches so I just sautéed my onion and celery mixture in the bacon grease. My roomie comes from a family of farmers and her Dad dropped off the most amazing mushrooms I’ve ever eaten in my life. I sliced some of those and added them into my veggie mix. Once everything looked translucent I added the crumbled tofu. Seasoned with extra sharp cheddar and cumin. I like to top this dish (any everything else I eat) with hot sauce. YUMMMMMM!!!!!!
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